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Half pan serves 10/Full pan serves 20
Served with Caesar salade and freshly-baked mini sea salt baguettes
Penne pasta tossed in a creamy gruyere sauce with shaved balsamic chicken, ham, peas and sauteed red bell peppers. Served with fresh-baked sourdough breadsticks.
Penne pasta tossed in pesto cream sauce with balsamic chicken and garnished with diced tomatoes. Served with fresh-baked sourdough breadsticks.