Traditional & Specialty

Country French Breakfast

Two eggs cooked-to-order with a Potato Galette, bacon or sausage and a freshly-baked butter croissant. 

Serves 1
$8.49
Breakfast Croissant

Scrambled eggs with sausage, ham or bacon, topped with fresh cheddar on a flaky butter croissant. 

Serves 1
$6.29
Quiche Lorraine

Our house-made egg, ham, bacon and Swiss custard baked in a buttery, flaky pie crust. 

Serves 1
$5.99
Parisien Eggs

Two fried eggs served on a fresh butter croissant with ham, bacon and Hollandaise sauce.

Serves 1
$8.49
Quiche Florentine

Our house-made egg, spinach and Swiss custard baked in a buttery, flaky pie crust. 

Serves 1
$5.99
Cinnamon Croissant French Toast

Classic buttery croissant, dipped in a sweet egg custard, sprinkled with cinnamon sugar and baked until caramelized. Topped with fresh fruit, maple syrup and whipped cream. 

Serves 1
$8.29
Two Eggs Any Style

Two eggs cooked-to-order with a freshly-baked butter croissant. 

Serves 1
$5.19
American Breakfast

Two eggs cooked-to-order, bacon or sausage, and freshly-baked butter croissant. 

Serves 1
$6.99
Savory Ham & Cheese Danish
Serves 1
$3.99
Spicy Eggs Basque

Two fried eggs over a spicy tomato sauce with roasted bell pepper, garlic, and white wine. Served with a toasted baguette.

$6.29

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