Entrées & French Favorites

Chicken la Madeleine.

Our signature balsamic-marinated chicken topped with creamy wild mushroom sauce, served with Rice Provençal and steamed broccoli. 

Serves 1
510 cal.
$10.49
Roasted Vegetable Penne Pasta

Garlic-roasted zucchini, grape tomatoes & bell peppers sautéed with kale, mushrooms and basil olive oil tossed penne. Served with a sea salt baguette.

cal.
$8.99 - $11.08
Beef & Parmesan Potatoes

Tender beef in a rich red wine sauce with sautéed mushrooms, red bell peppers and onions served in a ring of parmesan mashed potatoes. 

590 cal.
$13.49
Salmon, Kale & Butternut Squash Bowl
cal.
$13.99
Pesto Pasta

Penne pasta sautéed in our house-made pesto cream sauce with balsamic-marinated chicken or shrimp and fresh diced tomatoes. 

690 - 840 cal.
$9.29 - $11.88
Café Sampler.

Choose a hot item, a cup of soupe and a petite salade. 

Serves 1
478 - 1,215 cal.
$10.99
Chicken Crêpe Riviera.

Balsamic marinated chicken, steamed broccoli, fresh diced tomatoes and garlic sautéed in our creamy pesto sauce generously filled and folded into a house-made herb crêpe.

Serves 1
690 cal.
$12.69
Beef Crepe au Vin Rouge

Tender beef in a rich red wine sauce with sautéed mushrooms, potatoes, red bell peppers and onions folded in a house-made herb crepe. 

550 cal.
$12.99
Quiche Lorraine

Our house-made egg, ham, bacon and Swiss custard baked in a buttery, flaky pie crust. 

Serves 1
1,020 cal.
$6.49
Quiche Florentine

Our house-made egg, spinach and Swiss custard baked in a buttery, flaky pie crust. 

Serves 1
960 cal.
$6.49
Chicken Friand (Savory Puff Pastry)

Tender chicken, mushroom, onion and Swiss filling in a flaky puff pastry shell topped with our creamy wild mushroom sauce. 

Serves 1
630 cal.
$7.49
Add on Sides

Complete your meal with additional sides.

25 - 1,248 cal.
$1.09 - $11.00
Sea Salt Baguette
180 - 1,080 cal.
$1.79 - $7.49

2,000 calories a day is used for general nutrition advice, but calorie needs vary.

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